MFG Tray confectionery gum trays feature completely open sides for optimal air flow over the product, and a space-saving stacking design that eliminates the need for separate drying racks. These trays may be used continuously in temperatures ranging from -60° to 250° F (-51° to 121° C), and may be steam cleaned or machine washed. Contoured edges and corners eliminate trapped moisture or residue. The inherent strength of composite construction ensures solid stacking without warping or bending. Precise MFG Tray molding capabilities result in dimensional uniformity with negligible variations.